*The Life of El Jefe* by Arun from Peggy’s Skylight
45ml La Medida Tobala
15ml sweet Vermouth
50ml warm coffee with 2 barspoons of brown sugar
20ml Layer of double cream
Dry stirred and layered
Having just returned from a trip to America and the ‘Dead Rabbit’ Cocktail bar in NYC, Arun rediscovered the deliciousness of an Irish Coffee and made a twist on one for this comp.
A silky smooth texture with the Mezcal bursting through giving this twist the magic it deserves.