£61.75 (Inc VAT)
Out of stock
This unique mezcal was carefully crafted by Maestro Mezcalero Alvaro Hernandez using 12 year old Espadin agaves, grown in Santiago Matatlan.
The pinas are cooked in the traditional earthen horno with mesquite and oak wood before fermentation and is then double distilled creating a delicious flavour profile
| Body | Transparent and full bodied |
| Aroma | Distinct smokiness with lots of herbaceous greenery |
| Palate | A beautifully balanced profile with a lovely transition from fruity apple to floral notes |
| Finish | Lingering taste of mineral and cooked agave |
| Brand | El Cortijo |
| Category | Artesanal |
| Region | Oaxaca |
| Area | Santiago Matatlan |
| Maestro Mezcalero | Alvaro Hernandez |
| NOM | 046X |
| Agave | 100% Agave Espadin |
| Oven type | Horno |
| Extraction | Roller Mill |
| Fermentation | Natural in wooden vats |
| Distillation | Copper still; 2x distilled |
| Resting time | None |
| Alc/Vol | 48%; 700ml |
30 – 30 Blanco – Tequila
